DINNER

SERVED M-F 4pm-10pm & Sa-Su 3pm-10pm
*items on our menu change frequently - now and then the website may not have caught up with our changes

SHARES

FRIED CLOCK SHADOW CHEESE CURDS + ranch  $10

FRIED PICKLES + comeback sauce $7 (v)

BAKED PIMENTO CHEESE | bacon, green onion, crostini $10

CHICKEN CRACKLINGS | crispy chicken skins, hot smoked paprika aioli $6

BUFFALO CAULIFLOWER | breaded cauliflower florets, hot sauce, vegan ranch $9 (v)

WINGS | 10 jumbo chicken wings, hot sauce or smoky BBQ, pickled green beans, ranch $13 (v)

PALOMINO POUTINE | pulled ham, red eye gravy, clock shadow cheese curds, pickled chilies, fries, sunny eggs $14

SALADS

FALAFEL SALAD | Buddha Baby greens, lemon, black eyed pea falafel, cucumbers, tomatoes, pickled red onion, zahtar dressing $12 (v)

SLAP YER PAPPY SALAD | Buddha Baby greens, apples, bacon, aged cheddar, chow chow, fried chicken thigh, ranch $13 (v)

SUPPER

CHICKEN + ANDOUILLE GUMBO | holy trinity, okra, tomatoes, Carolina gold rice $14

SOUTHERN FRIED CHICKEN | 3 pieces, free-range, batter fried fresh chicken, cheese grits, braised collards, handmade buttermilk biscuit $18 | add extra chicken $4 ea
Sub other sides if you’d like

FRIDAY FISH FRY* | cornmeal breaded haddock, coleslaw, homemade cornbread, grilled lemon, comeback sauce, fries $15 *only available on Fridays

SANDWICHES

VEGGIE PO’BOY | black-eyed pea falafel, shredded cabbage, tomato, remoulade, hoagie roll, fries $12 (v)

SHRIMP PO’BOY | sautéed shrimp, tomato, remoulade, red pepper vinaigrette, slaw, hoagie roll, fries $15

PBLT | pimento cheese, bacon, tomato, red leaf lettuce, texas toast, fries $12

PULLED PORK | smoky BBQ, cabbage slaw, red chili pepper vinaigrette, brioche bun, fries $14 (v)

HOT FRIED CHICKEN | chicken thigh, hot sauce, dill pickles, mayo, brioche bun, fries  $14 (v)

BLACK-EYED PEA BURGER | house made veggie patty (black-eyed peas, corn, mushroom, onion, garlic), fried jalapenos, tomato, arugula, Cajun aioli, fries $12 (v)

BRISKET BURGER* | fresh ground brisket, American cheese, onions, pickles, secret sauce, brioche bun, fries (v)
SINGLE $12| DOUBLE $15 | TRIPLE $17 | QUADRUPLE $19 | Add bacon $2

SIDES $5/ea

Hand cut FRENCH FRIES (v) | House made TATER TOTS + ranch (v) | BIG BUTTERMILK BISCUIT + house jam | CHEESE GRITS | Pimento MAC + CHEESE | Buddha Baby GREENS SALAD, julienne carrots (v) | Creamy POTATO SALAD (v) | Sautéed GREEN BEANS garlic, shallots, red wine vinaigrette, benne seeds (v) | CABBAGE SLAW (v) | SPICY SWEET CORN (v) | Braised COLLARD GREENS garlic, shallot, smoked ham hock

SWEETS by the Honeypie Bakeshop

DAILY PIES + CAKES – SEE OUR PASTRY CASE

OATMEAL CREAM SANDWICH COOKIE $4

ICE CREAM by Scratch in Wauwatosa $3 scoop
VANILLA – or – SALTED CARAMEL

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FRIDAY FISH FRY *only available on Fridays

cornmeal breaded HADDOCK, coleslaw,  homemade cornbread, grilled lemon, comeback sauce, fries $15
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A SPECIAL NOTE ABOUT DELIVERY OF OUR MENU ITEMS: Please know that our restaurants are in no way affiliated with the third party delivery service Postmates. Postmates takes our menus and post them on their websites as "deliverable" without our permission. Postmates places orders for you and then has a contracted-courier come pick it up and deliver it to you for a fee. Since these couriers are not our employees or with a company that we have willingly contracted with, we have no control over their service levels or the food order once it leaves our doors. We are not able to address concerns or mistakes with orders placed through Postmates.