DINNER

SERVED M-F 4pm-10pm & Sa-Su 3pm-10pm**

SHARES

FRIED CLOCK SHADOW CHEESE CURDS + tomato jam  $8.5

FRIED PICKLES + remoulade $6 (v)

BAKED PIMENTO CHEESE + toasted baguette $8

TEXAS BEEF CHILI BOWL | $6  + cheese, mac noodles $.75 each

PARTY WINGS | hot, mustard or smoky BBQ, pickled carrots + blue cheese dressing $13 (V)

CHILI FRIES | hand cut fries, Texas beef chili, bacon, diced onion, cheese sauce $10

TOTCHOS | handmade tater tots, smoked chicken breast, bacon, pickled chilis, pico de gallo, cheese sauce, shredded lettuce $12

SALADS

FALAFEL SALAD | Buddha Baby greens, lemon, black eyed pea falafel, cucumbers, tomatoes, pickled red onion, zahtar dressing $11 (v)

PALOMINO SALAD | Buddha Baby greens, cabbage slaw, pickles, fried chicken thigh, hot sauce, ranch  $12 (v)

 

SANDWICHES  (sub any side for fries $3)

BRISKET BURGER* | Fresh ground brisket, American cheese, onions, pickles, secret sauce, brioche bun, fries (v)  SINGLE $10 | DOUBLE $13 | TRIPLE $16 | QUADRUPLE $19 | Add bacon $2

PULLED PORK | smoky BBQ, cabbage slaw, red chili pepper vinaigrette, brioche bun, fries $13 (v)

VEGGIE PO-BOY | black-eyed pea falafel, shredded cabbage, tomato, remoulade, hoagie roll, fries $12 (v)

HOT FRIED CHICKEN | chicken thigh, hot sauce, dill pickles, mayo, brioche bun, fries  $13 (v)

PBLT | pimento cheese, bacon, lettuce, tomato jam, toasted hoagie, fries $12

BISCUIT SANDWICH | house cured ham, American cheese, buttermilk biscuit, fries $13

FRIED PORK LOIN | buttermilk marinated pork loin, spicy pickles, onion jam, brioche bun, fries $13

 

SWEETS by the Honeypie Bakeshop / Ice cream by Scratch in Wauwatosa

KEY LIME PIE $6   *   MILWAUKEE MUD PIE $7  * OATMEAL CREAM SANDWICH COOKIE $4  *  VANILLA – or – SALTED CARAMEL ICE CREAM $3 scoop

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SOUTHERN FRIED CHICKEN 

batter fried, fresh chicken - 3 pieces breast, leg and thigh – potato confit, broccolini, buttermilk biscuit $18 (sub other sides if you’d like - extra chicken pieces $4ea)

SIDES | $5 EACH

Handcut FRENCH FRIES (v) |  Housemade TATER TOTS + ranch (v)  |  POTATO CONFIT, garlic, rosemary  |  BIG BUTTERMILK BISCUIT + house jam  |  TEXAS TOAST w/maple butter  |  CHEESE GRITS  Pimento MAC + CHEESE  |  HOMEMADE SOUP (v) ask your serve| Buddha Baby GREENS SALAD, julienne carrots (v)  Buddha Baby SUNFLOWER SPROUTS, cucumbers, sunflower seeds, dill-parmesan dressing Skillet CARROTS, shallots, fresh herbs(v)  Roasted BROCCOLINI + cheddar cheese sauce (v)  Roasted ZUCCHINI, vadouvan curry yogurt (v)  |  CABBAGE SLAW (v)  |  SPICY SWEET CORN (v)  |  Pickled GOLDEN BEETS, green apples (v)  Roasted ASPARAGUS, chive sour cream

 

**items on our menu change frequently - now and then the website may not have caught up with our changes